About Kuno
Better snacking starts here
We make crispy, light, and full of flavour tempeh chips.
What’s Tempeh?
Tempeh is a natural superfood made from fermented soybeans.
🌱 Rich in plant based- protein, fibre, and probiotics.
🌱 Firm texture and a nutty, slightly earthy flavour that makes it delicious in a wide variety of dishes.
🌱 Contains essential vitamins and minerals like B12, iron, and calcium.
🌱 Eco-friendly and environmentally conscious.
Why Kuno Exists
We created KUNO for better savoury snacking.
We’re snack enthusiasts who love exploring different kinds of snacks. Over time, we realised that many options on the market weren’t as wholesome or satisfying as we wanted them to be. We wanted something crunchy, flavour-packed, and made with better ingredients. A snack we could genuinely enjoy and feel good about eating.
Growing up with tempeh, we saw an opportunity to turn this naturally plant-based ingredient into a modern snack that delivers on taste, texture, and nutrition.